THAI
At Corner
01​ - LUNCH SPECIALS !
02​ - APPETIZERS !
03​ - SOUPS!
DESSERT
04
Pavlova, Soft Meringue Biscuit, Rhubarb & Citrus Compote, Basil, Vanilla Cream & Raspberry Sorbet
​Coffee & Brandy Cream, Caramel & Sea Salt Foam, Bitter Chocolate Terracotta
​​Exotic Soup, Coconut Milk, Passion Fruit, Piña Colada Sorbet
- $8.99 -
​
L1 Crispy Chicken
Deep fried chicken sautéed with hot chili sauce topped with crispy basil served with steamed rice.
L2 Drunken Spaghetti
Spaghetti sautéed with minced chicken, onion, bell pepper in hot chili & basil
L3 Panang Chicken
Chicken simmered in curry peanut sauce served with steamed rice.
L4 Spicy Basil Fried Rice
Chef’s Special chicken fried rice sautéed with basil, onion in spicy hot chili
L5 Tom Yum Noodle Soup
Thin noodle, sliced chicken breast, bean sprout, scallion in spicy lemongrass broth.
L6 Red Curry Chicken
Chicken in traditional style red curry, bamboo shoots and basil leaves served with steamed rice.
L7 Cashew Chicken
Stir-fried chicken, onion, scallion in light brown sauce served with steamed rice.
L8 Pad Pak Tofu
Stir-fried mixed veggie & tofuin light soy sauce served with steamed rice.
MENU​
APPETIZERS
1. Chicken Satay (4)...........................................................$6.00
Marinated Grilled of skewered chicken served with peanut sauce, cucumber relish and toast.
2. Ka Nom Jeeb (5)..............................................................$6.00
Steamed crabmeat, shrimp, and minced pork wrapped in wonton skins, served with sweet soy sauce.
3. Hoi Joh (5)........................................................................$6.00
Chicken, crabmeat, mushroom stuffed in tofu skin steamed and fried, Splash with Thai sweet & sour sauce.
4. Moo Yang (4)...................................................................$6.00
Marinated pork grilled on skewer, served with Thai spicy sauce and sticky rice.
5. Spring Rolls (3)...............................................................$5.00
Deep-fried rolls filled with fresh vegetables and cellophane noodles served with sweet and sour sauce.
6. Summer Rolls (2)...........................................................$5.00
Fresh vegetables and vermicelli noodles wrapped with rice paper served with chili peanut sauce
7. Chive Dumplings (3)......................................................$5.00
Oriental style chive dumpling with choice of steamed or deep-fried served with Thai sweet & sour soy sauce.
8. Tofu Tod (8).....................................................................$5.00
Tofu fried till golden brown served with spicy tangy sauce.
9. Calamari...........................................................................$6.00
Deep-fried calamari and vegetables in a crunchy light-batter, served with sweet and sour sauce.
10. Sarong Shrimp(5)........................................................$6.00
Black tiger shrimp wrapped in crispy egg-noodle served with tasty sweet and sour sauce.
11. Curry Puff (3)................................................................$6.50
Pastry filled with yellow curry chicken and potatoes, served with.
SOUP
12. Tom Ka Gai.....................................................................$4.50
Chicken with mushroom in hot & sour coconut milk soup.
13. Tom Yum Soup..............................................................$4.50
Shrimp with mushrooms in hot and sour lemongrass soup.
14. Veggie Soup...................................................................$4.50
Mixed vegetables in light vegetable broth.
15. Seaweed Soup..............................................................$4.50
Special Seaweed and tofu in light chicken broth.
16. Wonton Soup.................................................................$4.50
Pork and shrimp stuffed in wonton skin with bean sprouts in clear broth.
CHEF'S ASPARAGUS - Dry sherry, Asparagus and secret sauce
FARMERS MARKET SALAD - Halumi cheese, tomatoes, smoked bacon, cucumbers, pumpkin seeds,beets and whatever's fresh
ARUGULA & PARMESAN SALAD Shaved parmesan, cherry tomatoes, crouton, anchovy inaigrette
CORN FRITTERS & BACON Served with avocado salsa
BUTTERMILK PANCAKES Caramel butter and bananas